LUNCH
BEGINNINGS
Baked Clams
Fresh chopped clams, seasoned breadcrumbs baked to perfection
Jumbo Shrimp Cocktail
With spicy cocktail sauce
Fried Calamari
Seasoned calamari served with spicy marinara sauce and lemon chipotle aioli
Beer Battered Mozzarella Sticks
Golden brown served with marinara sauce
Down by the Bay Wings
Crispy fried and tossed in spicy buffalo or honey barbeque sauce, blue cheese dressing and celery
Chicken Fingers
Breaded and lightly fried served with honey mustard, barbeque sauce or buffalo style
Prince Edward Island Mussels
Marinara or white wine & garlic
Coconut Shrimp
Thai peanut-lime dipping sauce
BBQ Chicken Quesidillas
BBQ chicken, caramelized onions, Monterey Jack & cheddar cheese
Seafood, Spinach & Artichoke Dip
Served hot with tortilla chips
Little Neck Clams or Oysters on the Half-Shell
Cocktail sauce, lemon
SOUPS & SALADS
French Onion au Gratin
Topped with melted mozzarella and swiss cheese
Shrimp Bisque
Creamy and delicious loaded with chopped shrimp with a hint of sherry
Killer Chili
Topped with cheddar cheese
Tossed Salad
Mixed greens, tomatoes, cucumbers, red onion, julienne carrots
Caesar Salad
Crispy romaine, garlic & herb croutons, creamy ceasar dressing
Spinach Salad
Baby spinach, goat cheese croutons, red onion, bacon, fresh mushrooms, sliced egg in a honey mustard vinaigrette
Cool Water Salad
Field greens, mandarin orange sections, candied walnuts, dried craisins, crumbled blue cheese, raspberry balsamic vinaigrette
Port Wine Poached Pear Salad
Mixed greens, cinnamon glazed pecans, dried cherries, imported brie cheese, cucumbers, tomato, maple-balsamic vinaigrette
• Add seasoned grilled chicken, tuna or shrimp, sliced steak, pan seared salmon
PASTA
Tuscan Ricotta Cavetelli
Sautéed shrimp, tuscan white beans, artichoke hearts, sun dried tomatoes, asparagus tips, roasted garlic-tomato broth
Penne ala Vodka
Grilled chicken breast, proscuitto, tomato-vodka cream
WRAPS & SANDWICHES
All served with homemade potato chips and coleslaw
New England Shrimp and Crab Roll
Shrimp, claw crab meat, celery, red onions tossed in a light lemon mayo. Grilled hot dog bun
Sliced Steak Sandwich Melt
Grilled flank steak, melted mozzarella cheese, garlic toasted club roll
Wasabi Dusted Ahi Tuna Wrap
Pan seared ahi tuna (rare) wrapped with Asian style slaw side of picked ginger
Grilled Chicken or Shrimp Caesar Wrap
Grilled chicken breast or shrimp, lettuce, tomato, creamy Caesar dressing
Fried Flounder Sandwich
Served with melted horseradish cheddar cheese, lettuce, tomato, creamy tartar sauce, grilled kiaser roll
Grilled Chicken Breast Sandwich
Served with melted Swiss cheese, lettuce, tomato, grilled ciabatta bread
SANDWICHES
All served with homemade potato chips and coleslaw
Sliced Steak Sandwich Melt
Grilled flank steak, melted mozzarella cheese, garlic toasted club roll
Fried Flounder Sandwich
Served with melted horseradish cheddar cheese, lettuce, tomato, creamy tartar sauce, grilled Kaiser roll
Turkey-Swiss Panini
Smoked turkey breast, baby swiss, sliced tomato, baby spinach, dried cherries
Grilled Chicken Breast Sandwich
Served with melted swiss cheese, lettuce, tomato, honey mustard
Fried Sea Scallop Sandwich
Melted cheddar, lemon tartar sauce
Atlantic Salmon BLT
Dill mayo
Twin Filet Mignon Sandwich
Grilled filet mignon, melted mozzarella, garlic toasted sesame roll
Fried Seafood Boats
All boats served with French fries, coleslaw, and creamy tartar sauce
Fried shrimp boat, Fried scallop boat, Fried flounder boat, Fried clam boat
Flame Broiled Burgers
Served with French fries, lettuce, tomato, pickle, coleslaw
Create your own burger!
Toppings: Swiss cheese, horseradish cheddar, blue cheese, American, mozzarella, mushrooms, bacon. Served with French fries, lettuce, tomato, pickle, coleslaw
Menu items can be cooked to your liking, consuming raw or undercooked meat, fish, shellfish, and fresh shell eggs may increase your risk of blood borne illness especially if you have certain medical conditions.